Our Menu
VG = Vegan | VG-O = Vegan Optional | GF = Gluten Free | GF-O = Gluten Free Optional • Please specify: Mild | Medium | Hot | Very Hot | Thai Hot • No substitution. Accept splitting a bill into a maximum of 2 • Due to customers volume, please be advise that there will be a maximum 4 payments accepted per group • Please Inform Your Server of Any Allergies or Dietary Restrictions. Vancouver Coastal Health advises that consuming raw or undercooked meat, seafood or eggs may increase your risk of foodborne illness.
Appetizers
Spring Roll
$6.00
(2 pieces)
•Deep fried signature rolls stuffed with bean thread noodles and wild mushroom
•Deep fried spring rolls stuffed with chicken, taro and vegetables
•Deep fried signature rolls stuffed with bean thread noodles and wild mushroom
•Deep fried spring rolls stuffed with chicken, taro and vegetables
Crispy Wonton
$7.00
(5 pieces)
Crispy wonton stuffed with chicken and vegetables
Crispy wonton stuffed with chicken and vegetables
Thai Satay (GF)
$7.00
(2 skewers)
Chicken or Pork marinated in mixture of spices, herb. grilled and served with peanut sauce
Chicken or Pork marinated in mixture of spices, herb. grilled and served with peanut sauce
Stuffed Chicken Wings
$7.00
(2 pieces)
Deep fried deboned chicken wings stuffed with bean thread noodles, mushroom and carrot
Deep fried deboned chicken wings stuffed with bean thread noodles, mushroom and carrot
Deep Fried Tofu (GF, VG)
$6.00
Deep fried tofu served with house sauce
Soup
Tom Yum (Chicken/Prawns/Veggies) (GF, VG-O)
$8.50
Hot and sour soup with mushrooms, lemongrass and lime leaves
Tom Kha (Chicken/Prawns/Veggies) (GF, VG-O)
$9.00
Coconut milk soup with mushroom, lemongrass, galangal and lime leaves
Stir Fried
Served with rice | Substitute coconut rice +$0.50
Sawasdee Fried Rice (GF-O, VG-O)
$18.00/+
Thai style fried rice with egg, onions and tomatoes with a choice of
Chicken, Beef, Pork or Vegetables $18
Prawns $19
Chicken, Beef, Pork or Vegetables $18
Prawns $19
Pad Med Mamuang (Cashew Nuts) (GF-O, VG-O)
$18.00/+
Stir fried cashew nuts, carrots, onions and bell peppers with a choice of
Chicken, Beef, and Tofu $18
Prawns or Fish $19
Chicken, Beef, and Tofu $18
Prawns or Fish $19
Pad Kra Pao (Basil) (GF-O, VG-O)
$18.00/+
Stir fried Thai holy basil with green bean and bell peppers with a choice of
Minced chicken, minced pork, or Tofu $18
Prawns $19
Add fried egg +$2.50
Minced chicken, minced pork, or Tofu $18
Prawns $19
Add fried egg +$2.50
Pad Khing (Ginger) (GF-O, VG-O)
$18.00/+
Stir fried ginger with two types of mushrooms, bell peppers and onions in a soybean paste with a choice of
Chicken, Beef, Pork, or Tofu $18
Prawns $19
Chicken, Beef, Pork, or Tofu $18
Prawns $19
Pad Pak (Mixed Vegetables) (GF-O, VG-O)
$16.00
Stir fried mixed vegetables in a garlic and black bean sauce
Add Chicken, Beef, Pork or Tofu + $2
Add Prawns + $3
Add Chicken, Beef, Pork or Tofu + $2
Add Prawns + $3
Pad Prik Khing (Red Curry Paste) (GF-O, VG-O)
$18.00/+
Stir fried red curry paste with green beans with a choice of
Chicken, Beef, Pork, or Tofu $18
Prawns $19
Chicken, Beef, Pork, or Tofu $18
Prawns $19
Pad Nam Mun Hoi (Oyster sauce) (GF-O, VG-O)
$18.00
Sauteed broccoli in oyster sauce with a choice of
Chicken, Beef, Pork, or Tofu
Chicken, Beef, Pork, or Tofu
Priew Waan (Sweet & Sour) (GF, VG-O)
$18.00/+
Sauteed pineapple, cucumber, tomato onions, green onions and bell peppers in a Thai sweet and sour sauce with a choice of
Chicken, Beef, Pork, or Tofu $18
Prawns or Fish $19
Chicken, Beef, Pork, or Tofu $18
Prawns or Fish $19
Pad Prig Pow (Sweet chili sauce) (GF-O, VG-O)
$18.00/+
Sauteed carrots, straw mushrooms, green onions and bell peppers in a sweet and spicy sauce with a choice of
Chicken, Beef, Pork, or Tofu $18
Prawns or Fish $19
Chicken, Beef, Pork, or Tofu $18
Prawns or Fish $19
Pad Ma Khua (Eggplant) (GF-O, VG-O)
$18.00/+
Sauteed eggplant, bell peppers and basil leaves in an oyster and black bean sauce with a choice of
Chicken, Beef, Pork, or Tofu $18
Prawns or Fish $19
Chicken, Beef, Pork, or Tofu $18
Prawns or Fish $19
Pad Kratiem (Garlic) (GF-O)
$18.00
Choice of marinated Chicken, Beef or Pork pan fried with garlic and black pepper, garnished with green onions and cilantro
Add fried egg +$2.50
Add fried egg +$2.50
Curries
Curry (GF, VG-O)
$18.00/+
Red or Green coconut curry with bell peppers, basil leaves, bamboo shoots and lime leaves OR Yellow coconut curry with potatoes with a choice of
Chicken, Pork, Beef, Tofu, Veggies $18
Prawn, Fish $19
Chicken, Pork, Beef, Tofu, Veggies $18
Prawn, Fish $19
Noodles
Kao Soi (Chicken)
$22.00
Northern Thai style curry served with egg noodles, pickled mustard, red onions, lime and topped with crispy noodles
Rad Naa (Chicken/Pork/Tofu)
$19.00
Stir Fried wide rice noodles served with carrots, gailan and topped with thick, slightly sweet gravy sauce
Boat Noodles (Pork/Beef)
$22.00
Thai style thin rice noodles with strong flavour of spices, herb in pork and beef broth with dark soya sauce. Most famous noodle soup in Thailand!
Pad Kee Mao Noodle (GF-O, VG-O )
$18.00/+
Stir fried flat rice noodles with baby corn, onions, bell peppers, white mushrooms, and basil leaves with a choice of
Chicken, Beef, Pork or Tofu $18
Prawn $19
Chicken, Beef, Pork or Tofu $18
Prawn $19
Pad See Ew (Chicken/Pork/Beef/Tofu) (GF-O, VG-O)
$18.00
Stir fried flat rice noodles with egg, gailan, carrots in dark soya sauce
Pad Thai (Chicken/Prawn/Beef/Veggies) (GF, VG-O)
$17.00/+
Stir tried rice noodles with tofu, egg, green onions and bean sprouts
Tomato sauce $17
Tamarind sauce $18
Tomato sauce $17
Tamarind sauce $18
VG = Vegan | VG-O = Vegan Optional | GF = Gluten Free | GF-O = Gluten Free Optional • No substitution. Accept splitting a bill into a maximum of 2 • Due to customers volume, please be advise that there will be a maximum 4 payments accepted per group • Please Inform Your Server of Any Allergies or Dietary Restrictions. Vancouver Coastal Health advises that consuming raw or undercooked meat, seafood or eggs may increase your risk of foodborne illness.
Appetizers
Por Piea Tod (Spring Roll)
$13.00/(4)
Contains Milk • Deep fried spring roll stuffed with bean thread noodles and wild mushrooms, served with house sauce topped with crushed peanuts.
•Deep fried spring roll stuffed with chicken, taro, and vegetables served with house sauce topped with crushed peanuts.
•Deep fried spring roll stuffed with chicken, taro, and vegetables served with house sauce topped with crushed peanuts.
Thai Satay (GF)
$15.00/(4)
Thai style marinated satay served with peanut sauce and cucumber salad with choice of chicken and pork.
Ghiaw Grob
$13.00/(10)
Crispy wonton stuffed with chicken and vegetables, served with house sauce topped with peanuts.
Tod Munn Goong (GF)
$16.00/(4)
Deep fried prawn cakes, served with cucumbers in a sweet house sauce topped with peanuts.
Tofu Tord (GF, VG)
$13.00
Deep fried tofu, served with house sauce topped with crushed peanuts.
Stuffed Chicken Wings
$16.00/(4)
Deep-fried deboned chicken wing stuffed with bean thread noodles, mushroom, and carrot, served with house sauce.
Cho Muang (GF)
$17.00/(6)
Flower-shaped dumplings filled with minced chicken and spices.
Salads
Som Tum (Papaya Salad) (GF, VG-O)
$16.00
Fresh shredded green papaya with carrots, green beans, peanuts tossed in a fish sauce, palm sugar and lime juice dressing.
Yum (GF)
$19.00/+
Lime juice dressing with fish sauce, red onions, cilantro, green onions, tomatoes, and cucumber on a bed of fresh lettuce. Choice of protein. • Beef $19.00 | Squid or Prawns $20.00
Yum Mama
$19.00
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing.
Yum Woon Sen (GF)
$19.00/+
Bean thread noodles with Chinese celery, tomatoes, red onions, peanuts tossed in a lime and fish sauce dressing served with fresh lettuce.
Choice of protein: Ground Pork $19.00 | Seafood $20.00
Choice of protein: Ground Pork $19.00 | Seafood $20.00
Laab (GF)
$18.00
Choice of minced chicken, beef, or pork seasoned with lime juice, fish sauce, red onions, green onions, cilantro, and mint served with fresh lettuce.
Soup
Tom Yum (GF, VG-O)
$9.00/+
Small $9.00 | Regular $16.00 | Mixed Seafood $18.50 • Hot and sour soup with mushrooms, lemongrass and lime leaves •
Choice of Chicken | Prawns | Tofu | Vegetables
Choice of Chicken | Prawns | Tofu | Vegetables
Tom Kah (GF, VG-O)
$9.75/+
Small $9.75 | Regular $17.00 | Mixed Seafood $19.50 • Lemon-flavored coconut milk soup with straw mushroom, lemon grass, lime leaves, and galanga with a choice of chicken or prawns.
Curries
Kang Dang (Red Curry) (GF, VG-O)
$21.00
Red curry in coconut milk served with bell peppers, basil leaves, lime leaves, and bamboo shoots with
a choice of protein: Chicken | Beef | Pork | Tofu | Vegetables | Prawns +$1.00 | Fish +$1.00
a choice of protein: Chicken | Beef | Pork | Tofu | Vegetables | Prawns +$1.00 | Fish +$1.00
Kang Panang (GF, VG-O)
$21.00
Thick red curry served with bell peppers, lime leaves, and basil leaves and
a choice of protein: Chicken | Beef | Pork | Tofu | Vegetables | Prawns +$1.00 | Fish +$1.00
a choice of protein: Chicken | Beef | Pork | Tofu | Vegetables | Prawns +$1.00 | Fish +$1.00
Kang Lueng (Yellow Curry) (GF, VG-O)
$21.00
Yellow curry in coconut milk served with potatoes and
a choice of protein: Chicken | Beef | Pork | Tofu | Vegetables | Prawns +$1.00 | Fish +$1.00
a choice of protein: Chicken | Beef | Pork | Tofu | Vegetables | Prawns +$1.00 | Fish +$1.00
Kang Kiew Waan (Green Curry) (GF, VG-O)
$21.00
Green curry in coconut milk served with bell peppers, basil leaves, lime leaves, and bamboo shoots with
a choice of protein: Chicken | Beef | Pork | Tofu | Vegetables | Prawns +$1.00 | Fish +$1.00
a choice of protein: Chicken | Beef | Pork | Tofu | Vegetables | Prawns +$1.00 | Fish +$1.00
Roasted Duck Curry
$23.00
Red duck served with bell peppers, bambo shoots, lime leaves, basil leaves, pineapple, grapes, and cherry tomatoes.
Choice of Red or Green curry.
Choice of Red or Green curry.
Choo - Chee Talay (GF)
$22.00
Prawns, squid, and fish with bell peppers in a red coconut milk curry, garnished with blanched broccoli.
Hor Mok Gai Curry
$23.00
Deep-fried chicken breast in a red curry with coconut meat. Served in a whole coconut.
Fried Rice & Noodles
Choice of protein: Chicken | Beef | Pork | Prawns | Tofu | Vegetables
Pad Thai (GF)
$22.00
Thailand's famous stir fried rice noodles with tofu, eggs, chives, and bean sprouts with a choice of protein •
Choice of Tomato sauce $22.00 | Tamarind sauce $23.00
Choice of Tomato sauce $22.00 | Tamarind sauce $23.00
Pad Woon Sen (VG-O)
$22.00
Stir-fried bean thread noodles with tofu, cabagge, carrots, eggs, green opinios, and bean sprouts with a choice of protein.
Pad Woon Sen (VG-O)
$22.00
Stir-fried bean thread noodles with tofu, cabbage, carrots, eggs, green beans, mushrooms, onions and basil with a choice of protein.
Pad Kee Mao Noodle (Drunken Noodle) (VG-O)
$22.00
Stir-fried thick rice noodles with baby corn, bell pepper, green beans, mushrooms, onions, and basil with the choice of protein.
Pad See Ew (VG-O)
$22.00
Stir-fried thick rice noodles with gai-lan, carrots, and eggs in a sweet dark soy sauce with the choice of protein.
Kao Pad Sapparod (Pineapple Fried Rice) (VG)
$22.00
Pineapple fried rice with tomatoes, onions, and eggs with the choice of protein. Garnished with green onions and cilantro.
Kao Pad Sawasdee (VG-O)
$21.00
House special fried rice with tomatoes, onions, and eggs with a choice of protein. Garnished with green onions and cilantro.
Kao Pad Tom Yum (GF)
$22.00
Tom Yum fried rice with mushrooms, eggs, red, onions, cherry tomatoes, lime leaves, and lemongrass with the choice of protein. Garnished with green onions and cilantro.
Kao Pad Krapow
$22.00
Basil fried rice with eggs, green beans, bell peppers, and onions with the choice of minced chicken, minced beef, minced pork, prawns, or vegetables.
Kao Pad Puu (GF)
$26.00
Real crab meat fried rice with eggs, green onions, and carrots. Garnished with fried garlic. Contains dairy.
Chicken
Gai Yaang
$23.00
Thai-style barbecued half chicken served with house sauce.
Gai Pad Pineapple
$21.00
Sauteed deep-fried chicken with bell pepper, carrot, and pineapple.
Pad Prig Khing Gai
$20.00
Chicken with green beans sauteed in red curry paste.
Pad Priew Wan Gai
$20.00
Chicken sauteed with cucumber, pineapple, tomato, bell pepper, and onion in Thai-style sweet and sour sauce.
Pad Ped Gai
$20.00
Stir-fried chicken with bell pepper, bamboo shoots, and basil leaves in chili sauce.
Pad Khing Gai
$20.00
Chicken sauteed with ginger, bell pepper, onion, and wild mushroom.
Pad Kra Prao Gai
$20.00
Stir-fried chicken with bell pepper, onion, and fresh basil leaves.
Chicken Cashew Nuts
$20.00
Stir-fried chicken with cashew nuts, carrot, onion, and bell pepper.
Pad Prig Pow Gai
$20.00
Chicken sauteed with carrot, straw mushroom, green onion, and bell pepper in spicy sauce.
Garlic Chicken
$20.00
Pan-fried marinated chicken with garlic and black pepper, garnished with green onion and cilantro.
Oyster Chicken
$20.00
Chicken sauteed with broccoli in oyster sauce.
Gai Pad Ma Khua
$20.00
Chicken sauteed with eggplant, bell pepper, and basil leaves in black bean sauce.
Pork
Pad Prig Khing Moo
$20.00
Pork with green beans sauteed in red curry paste.
Garlic Pork
$20.00
Pan-fried marinated pork with garlic and black pepper, garnished with green onion and cilantro.
Pad Priew Wan Moo
$20.00
Pork sauteed with cucumber, pineapple, tomato, bell pepper, and onion in Thai-style sweet and sour sauce.
Pad Ped Moo
$20.00
Stir-fried pork with bell pepper, bamboo shoots, and basil leaves in chili sauce.
Pad Prig Pow Moo
$20.00
Pork sauteed with carrot, straw mushroom, green onion, and bell pepper in spicy sauce.
Pad Kra Prao Moo
$20.00
Stir-fried pork with bell pepper, onion, and fresh basil leaves.
Pad Khing Moo
$20.00
Pork sauteed with ginger, onion, bell pepper, and wild mushroom.
Beef
Oyster Beef
$20.00
Beef sauteed with broccoli in oyster sauce.
Pad Ped Nuea
$20.00
Stir-fried beef with bell pepper, bamboo shoots, and basil leaves in chili sauce.
Pad Kra Prao Nuea
$20.00
Stir-fried beef with bell pepper, onion, and fresh basil leaves.
Pad Khing Nuea
$20.00
Beef sauteed with ginger, onion, bell pepper, and wild mushroom.
Garlic Beef
$20.00
Pan-fried marinated beef with garlic and black pepper, garnished with green onion and cilantro.
Nuea Pad Ma Khua
$20.00
Beef sauteed with eggplant, bell pepper, and basil leaves in black bean sauce.
Seafood
Pad Priew Wan
$22.00
Prawns or deep-fried fish sauteed with cucumber, pineapple, tomato, bell pepper, and onion in Thai style sweet and sour sauce.
Pad Ped
$22.00
Choice of prawns, deep-fried fish, or squid with bell pepper, bamboo shoots, and basil leaves in chili sauce.
Po Tuen
$22.00
Seafood Combination (prawns, squid, and fish) sauteed with carrot, straw mushroom, green onion, and bell pepper in spicy sauce.
Garlic Seafood
$22.00
Choice of prawns, deep-fried fish, or sauid sauteed with broccoli and carrot in garlic black pepper sauce.
Pad Kra Prao
$22.00
Choice of prawns, deep-fried fish, or squid sauteed with bell pepper, onion, and fresh basil leaves.
Pad Prig Pow
$22.00
Choice of prawns, deep-fried fish or squid sauteed with carrot, straw mushroom, green onion, and bell pepper in spicy sauce.
Pla Saam Rod
$23.00
Deep-fried whole fish topped with 3-flavor sauce.
Pad Prig Khing Goong
$22.00
Prawns with green beans sauteed in red curry paste.
Pla Pad Haeng
$22.00
Deep-fried Basa fillet stir-fried with cashew nuts.
Prawns Cashew Nuts
$22.00
Stir-fried prawns with cashew nuts, onion, bell pepper and carrot.
Off the Grill
Pla Meuk Yang (BBQ Squid)
$15.00
Thai grilled marinated squid served with house chili sauce.
Gai Yang (BBQ Half Chicken)
$23.00
Thai style grilled half chicken.
Gai Ping (BBQ Chickken Thigh)
$25.00
Grilled chicken marinated in Thai herbs served with nam jim jeaw.
Kor Moo Yang (BBQ Pork Jowl)
$26.00
Grilled pork jowl marinated in Thai herbs served with nam jim jeaw.
Crying Tiger Beef
$27.00
Grilled sliced marinated beef, served with nam jim jeaw.
Vegetable
Pad Tua - Ngok (Beansprouts)
$13.00
Stir fried bean sprouts, tofu, and green onions in a black bean sauce.
Pad Pak Ruam (Mixed Vegetables)
$16.00
Stir fried broccoli, cabbage, green beans, carrots and baby corn in a garlic and black bean sauce.
Pad Green Bean (Greenbeans)
$16.00
Stir fried green beans in a garlic and black bean sauce.
Pad Gai - Lan
$16.00
Stir-fried gai-lan (Chinese broccoli) in a garlic and black bean sauce.
Pad Broccoli
$16.00
Stir-fried broccoli in a garlic and black bean sauce.
Pad Ma Khua (Eggplant)
$16.00
Stir fried eggplaant, bell pepppers and basil leaves in a black beans-oyster sauce.
Vegetarians
Tofu Cashew Nuts
$19.00
Deep-fried tofu sauteed with cashew nuts, onion, bell pepper, and carrot.
Pad Prig Khing Tofu
$19.00
Deep-fried tofu with green beans sauteed in red curry paste.
Pad Priew Wan Tofu
$19.00
Deep-fried tofu sauteed with cucumber, pineapple, bell pepper, tomato, and onion in Thai-style sweet and sour sauce.
Pad Kra Prao Tofu
$19.00
Deep-fried tofu sauteed with bell pepper, onion, and fresh basil leaves.
Pad Khing Tofu
$19.00
Deep-fried tofu sauteed with ginger, onion, bell pepper and wild mushroom.
Platters
All platters are served with sticky rice, sweet caramelized pork floss, fresh green vegetables, and name jim jeaw.
Gai Ping Platter
$30.00
Kor Moo Yang Platter
$31.00
Tiger Beef Platter
$32.00
Add-Ons
Jasmine Rice
$3.00/+
Small $3.00 | Regular $4.00
Coconut Rice
$3.50/+
Small $3.50 | Regular $4.50
Sticky Rice
$4.00
Hot Sauce
$1.50
Peanut Sauce
$2.50/+
Small $2.50 | Regular $3.75
Spicy Seafood Sauce
$3.00
Cucumber Salad
$4.50
Nam Jim Jeaw
$2.75
Extra Protein
$4.00
Cucumber Salad
$4.50